Bakery Andante

White Sourdough

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Classic white sourdough, made with just 3 ingredients and a 3 day process. The mildness of the Andante sour makes for a pleasant eating experience – good with everything, and very versatile, whether torn into chunks for soup, or sliced as the basis of a sandwich.

Ingredients: Wheat flour (Wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin) , water, sea salt
V SF DF

Typical values Per 100g Energy (kj) 1,051 Energy (kcal) 251 Fat (g) 0.85 Saturates (g) 0.2 Carbohydrate (g) 56 Total sugars (g) 0.4 Protein (g) 8 Salt (g) 1.1