Bakery Andante

30% Rye Sourdough

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Made with light rye, this is an easy eating bread, with lots of body. It’s excellent crust and chewy texture this is a great bread for soup.

Ingredients: Wheat flour (Wheat, Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin) , light rye flour, water, sea salt
Typical values Per 100g Energy (kj) 998.11 Energy (kcal) 238.55 Fat (g) 0.92 Saturates (g) 0.2 Carbohydrate (g) 53.93 Total sugars (g) 0.56 Protein (g) 7.03 Salt (g) 1.08